wedding

VALENTINE THEMED WEDDING IN NYC

Leah and I happily obliged when asked by Friendors to be a part of a styled Valentine themed wedding photo shoot in NYC!! Who doesn’t love a New York love story?  Such great inspiration if you are planning a city wedding of your own…. oh, and lots of pink and red. Our fav! 
Here are just a few of the photos from the shoot that we absolutely had to share. So beautifully done….


sigh…. so romantic! We hope you all are getting in the V-day spirit however it is you do it. Leah and I will be over here trying to convince our husbands to take us to dinner or something! 😉
A list of all of the other amazing vendors that helped make this shoot possible:
Photography: Six Hearts Photography
Coordinator: Hoopla! Events
Custom Bridal Dresses: Synderela Story
Custom Groomswear: The Tailory New York
Flowers: Gotham Florist
 Headpiece: Hushed Commotion
Hair and MakeUp: Dunique Wonderland
Hair :Michael Livsey
Balloons and Party Horns: The Sugar Confetti Shop
Custom Confetti: The Confetti Bar
Glitter Banner: The Bannerie
Custom Invitation: Nic Roc Designs
Custom Jewelry: Susie Saltzman
Models: Linda Ngo & Lulian Solomon
XOXO!

FEATURED: HOLIDAY CENTERPIECE TUTORIAL

Anyone else in need of an incredible centerpiece for the holidays and have no clue how to do it? Luckily, my extremely talented friend, Matt Bollwinkel, just started a new floral business THISTLE BE FLORAL based out of LA and is graciously giving us a tutorial! I love how he uses unique textures, colors, and shapes that you’d never think of for a centerpiece. He’s seriously so talented and funny, and his wife happens to be the same. My face literally hurts from laughing after I hang out with them. They’re pretty much one of my fav couples ever.
If you’re in the LA area, contact Thistle Be Floral. Immediately. 
He’s the next big florist that you wish you knew before everyone else did… and now you do!

“MOM’S FAVORITE CHILD” HOLIDAY CENTERPIECE
Photographs by Sara Bollwinkel
Is your holiday table naked? Hide your shame with a homemade centerpiece that suggests you have your s*#t together. 

Here is what you will need… 

1. Fancy Shmancy Japanese flower arranging scissors. Or regular kitchen shears… (Anything between a machete to safety scissors will do)

2. Robert Goulet – “This Christmas I Spend with You”. This is not optional.
3. Oasis Floral Foam
4. A cool vessel…such as this tremendous silver antique champagne bucket.
5. Flower Food – pro tip: One packet of flower food and a quarter teaspoon of bleach in your water will make your plants die slower…or last longer if you are an optimist. Pro tip: if you don’t have bleach, use mouthwash!
6. Human Food – Your favorite holiday beer (or wine/scotch/kool-aid)

To prep your vessel for the flower invasion, cut the Oasis floral foam to fit and fill with water, flower food, and bleach. Allow this mixture to soak for a few minutes and pop open your human food.
Let’s get down to business.

7. Greenery – take some clippings from the christmas tree, your local forest, or a neighbor you feel like stealing from. Source your pretty greens as this is where it all begins. 


8. Random “Foraged” (stolen) Berries – If you have dogs or children, use with caution.

9. Magnolia Leaves – these are a classic holiday accent to any arrangement or wreath. Some people spray paint them gold, but who has time for that?

10. Holiday Food – Pomegranates, Pears, Persimmons, Pumpkins etc. Anything that starts with the letter P will do. (Pinecones…not food but totally acceptable)

11. Protea – This is a great “focal flower” that will last the duration of your family’s stay and into the new year. Succulents are another great option.

12. Ornamental Kale – Hippie/Hipster approved. These take up a lot of real estate. If you are super lazy, this is a solid addition.

13. Tulips – Great color splash – check out french tulips if you want a sassy option.

14. Star of Bethlehem – Cause its Christmas y’all. (Note they also last for a long time and will continue to bloom for weeks).

15. Peonies – This is the popular girl in school. She hangs out with the funny chicks (tulips) but steals their boyfriends. This is your other focal flower of choice. (Caution: much like the popular girl in school, they are fragile and fall apart easily)

Now that you have your flowers together, you need to process them by removing excess leaves from your stems. The idea is to keep all vegetation other than stems out of the water. The longer your water stays clean (and free of flower goo) the longer your flowers will last! 

The first stems to enter your vessel should be the greens.
Follow up the greens with accent greenery such as your magnolia leaves, or the berries I “borrowed” from my neighbors yard. This is the fitted sheet…totally necessary.
Next add your ornamental kale and focal flowers. Do this in a not boring way.
Fill in gaps with beautiful pieces of fruit or pine cones etc. To do this, carefully stab a wooden skewer into your fruit (make sure you don’t run the skewer all the way through). Cut the exposed skewer to the depth of your vessel (so no stick is showing and the fruit sits in the arrangement snug as a bug.)
After you have gotten this far, take a step back, grab a drink and give your eyes a minute to rest. Revisit it with fresh eyes in 10 minutes.
Now add your finishing detail elements. Tulips and star of bethlehem are great at filling in the gaps and will add lovely bursts of color as they continue to blossom.
Now step back, admire your work, quit your job, and become a florist.
Happy Holidays Yall!
<3 Matt 
INSTAGRAM: @thistlebefloral
EMAIL COMPLAINTS: info@thistlebefloral.com

Thistle Be is Matthew P. Bollwinkel, who was born in Sibu Sarawak Malaysia in the winter of 1980 to missionaries Mark and Elizabeth (Bonnie) Bollwinkel. Upon their return to the United States, the family spent the subsequent years moving from town to town in California and Nevada with various churches. To this day, the place Matt calls “home” is the San Francisco Bay area.

Matt’s artistic inspiration includes Japanese imagery and culture, feminism, loud and dissonant music, photographs in old medical encyclopedias, animals, rust, dirt, gold, and and the love he has for his wife Sara and their two dogs Albert and Norman. Matt is a studio musician, a baker, and a business man. His love for flowers began when he was a young boy, but his draw to floral design began in the winter of 2013 when his community began commissioning his work. Matt’s notoriety has circulated primarily by word of mouth, as he operates out of his home in Los Feliz in Los Angeles, CA (or in a glass case of emotion….or on location).

For more information or to set up a consultation please contact: 

RYAN AND CHRISTY’S RUSTIC WEDDING : PART TWO

After the beautiful ( super emotional …. I am a crier) ceremony ended, we headed to the reception space. It was held in an absolutely gorgeous barn. Guests enjoyed a little cocktail hour which also included a nacho bar. The bride loves her nachos! Great way to keep those tummies full while they get their drink on, haha!  

There was a taco buffet set up on the bottom level of the barn. DEEEEELICIOUS, and so festive! 
I had so much fun doing these tables. I had two men ( wedding guests who offered to help set up that morning) channeling their inner florist. It was amazing, and I was so grateful! Christy wanted 3-4 brass candle sticks on each table and beautiful greenery intertwined throughout them. Super simple and elegant. We topped each table off with a few light pink and cream roses to accommodate their color story. I used live moss to add a little something extra to the bridal party/family tables. My favorite touch by far. I didn’t get a picture of it, but I also filled window boxes along the side of the barn with the moss as well. It is such an inexpensive way to make such an impact. So classy and so natural, which is exactly what we were going for.
Our sweet friend, Lori (aaaand her dear hubby), spent the ENTIRE morning assembling these napkins with a letters to their guests with cream ribbon. She worked her little heart out you guys!! These were placed on each place setting. Since the catering was done buffet style, Christy opted for these to make the impact of “plates” if you will. Such a beautiful letter written to share their hearts and express gratitude to their guests.
The dessert table was filled with mostly homemade goods and then some yummy treats from Whole Foods. The dessert table was devoured in no time!! We used custom made tree trunk cake stands, brass pieces and glass to make all of the treats look pretty.

Homemade cobbler and “strawberry shortcakes”….. oh my gawwwwwsh!

A friend of the couple made this stunning gluten – free cake for the big day! Look at those brass pinwheel cake toppers!!! Love! We simple wrapped the cake in live moss and a few roses.

While the reception was going on upstairs, guests were encouraged to come downstairs and take photos in the photo booth. The props were so fun, and you also were able to leave a video for the happy couple before your little photo session started. Then, the photo booth operator printed out photo strips for each guest….. one for them to keep, and the other to place into a book for the newlyweds.
These people can dance….. alllllll night long!
The lovely sparkler goodbye. Never gets old to me. Then, they rode off into the night on their motorcycle. (yes, I say “their” because it is no longer JUST Ryan’s bike, right?) hehe.
I am sorry, but I have to add some more photos (just because). You don’t mind, right?

Thanks for reading!! Ryan and Christy….. I was so honored to be a part of this day ( both as help and as a guest). You are both such special, giving, serving, genuine and loving people….. and oh so much fun! Wishing you all the happiness this world could possibly give you!
-J
You can see part ONE of Ryan and Christy’s wedding HERE

RYAN AND CHRISTY’S RUSTIC WEDDING

I am so excited to feature this wedding on the blog this week you guys!! I was asked to style the wedding of our dear friends back in April, and it was so much fun. Even if Ryan and Christy weren’t dear dear friends of mine and my husband’s, I STILL would have jumped at the chance because they are incredible people who also have great style already. They are just cool without trying, ya know? 
In talking to the newly engaged couple, they had very clear visions of what they wanted. My job was to just make it come to life. The ladies on Christy’s side of the family had lots of their own creative juices flowing, so I felt like I got to come in and just “touch up” and add to what was already beautiful. The term “rustic chic” is very overused, but that is what we were going for, haha! Lots of brass, peaches and creams, navy and other natural looking textiles. The most important thing to the couple was that they married in the middle of a “forrest”. They wanted nothing but trees and guests attending the ceremony. It was a genius idea, and made the entire ceremony so captivating.
 There are so many beautiful pictures to share, that I decided to break this feature up into two posts! So, I guess you will just have to check back tomorrow to see how this beautiful day unfolded. 
The couple decided to use Nashville postcards for people to write on as their guestbook. 
Christy (along with friends and fam) were on the hunt for months leading up to the wedding looking for brass containers and candlesticks ( which you will see more of tomorrow….eeeeek)!
We decided to use old cigar boxes that the groom had on hand to present the groomsmen with their ties and a pre-wedding cigar.
Isn’t that backdrop stunning? We think so!
Beautiful photos by: Kristin Sweeting Photography
See part TWO of Ryan and Christy’s wedding HERE